These fluffy drinks are taking over the internet and for a good reason. If you know anything about coffee, then we’re sure you’ve seen - or at least heard about - a cloud macchiato. If you’re making an iced macchiato, we suggest mixing your syrup into your espresso to allow for it to dissolve and give your drink a stronger flavor. You can also leave some room in your cup for a handful of ice blocks to quench your thirst on those extra hot days. Using your choice of syrup flavor and topping, simply replace the warm milk in a regular latte macchiato with cold milk. While a warm, sweet drink is always welcome, you can also make your favorite latte macchiato into an iced coffee. We absolutely love the versatility of a great macchiato. But if you want the authentic creme brulee feel, you can always top it with a sprinkle of lightly burnt sugar, too. Once again, you can top your drink with a sauce of your choice. This drink uses creme brulee flavored syrup to make the glazed, sugary taste come to life. A creme brulee macchiato is deliciously sweet and can make for a great treat when you’re craving something to satisfy your sweet tooth. This is yet another variation on the tall or latte macchiato. Of course, you can top your drink with any sauce that you like, but we suggest a caramel sauce for an even stronger caramel taste. This time, you’ll want to use vanilla syrup or vanilla-flavored coffee beans to give your drink the sweet, indulgent taste of caramel. To make a caramel macchiato, you can use the same method as the hazelnut variation.

Offered at most coffee shops, this is a firm favorite among many macchiato lovers. Caramel MacchiatoĪ caramel macchiato is truly a classic coffee drink. For an extra-sweet touch, you can add a drizzle of chocolate, caramel, or vanilla flavored sauce directly onto the foam. Once you’ve poured your warm milk into your mug, you can go ahead and add your espresso and frothed milk topping. Using your favorite hazelnut syrup or coffee creamer, you can add it before or after your steamed milk. Lifeboost has a whole range of Flavored Coffee Beans that are perfect substitutes for costly and surgery syrups. You can brew one or two shots depending on how strong you want your drink or even half a shot if you’d prefer a lighter hint of coffee instead.Īlthough we’re using hazelnut syrup for our recipe, you can also use hazelnut-flavored coffee beans to get a more subtle nut flavor. To make this decadent drink yourself, you need to brew your espresso and keep it to one side. If you like the rich, nutty flavor of hazelnut, then you may enjoy a tall, flavorful hazelnut macchiato. The amazing thing about coffee is that it can almost always be changed to suit your taste. From caramel and hazelnut macchiatos to extravagant cinnamon almond milk macchiatos, there’s a macchiato for almost every kind of coffee lover. However, you may have noticed that specialty coffee shops offer a much wider range of this delicious drink.

Most coffee shops offer these two macchiato variations. This creates a much bigger drink than a standard macchiato. Then you can add a shot (of half shot) of espresso, and top it all off with a layer of frothed milk. Using a mug, you’ll need to add three-quarters of warm or steamed milk. It’s similar to a regular latte, but the espresso is added to the milk rather than the other way around. Then you add a thin, frothy layer of milk to the top of your drink, pouring slowly to not let them mix.Ī tall macchiato, or latte macchiato, is made with much more milk. To make an espresso macchiato, you need to use your favorite brand of beans (we recommend the bold and rich Lifeboost Coffee dark roast coffee beans ) and brew a shot of espresso into your cup. There are two different primary variations on macchiatos, though, which include an espresso macchiato and a latter or tall macchiato. Some people also refer to this drink as an espresso with milk. We’ve all had that moment where we stare blankly at the barista when they ask us for our order like a deer in the headlights.Ī macchiato is a drink that combines a shot of espresso with a thin layer of frothed milk. Coffee is a nuanced drink with a heap of variations, so understanding what you’re ordering at your local coffee shop or cafe can be tricky.

Cafe creme macchiato